Dal Makhani With Rice
Portion Size: 16 Oz Container
A highly indulgent and widely adored Punjabi delicacy created using complete dark lentils and red beans. Meticulously simmered over an extended duration with butter and luscious dairy cream, evoking a comforting sense of home. An impeccable fusion of aromatic seasonings and herbal notes, subtly enhanced by a touch of smoky essence. Accompanied by a serving of rice, it forms a flawless combination.
Main Ingredients
Whole black lentils, onion, ginger, garlic, coriander powder, chili powder, cumin seeds, kidney beans, butter, dry mango powder, black pepper, tomato, red chili powder, tomato puree, fresh cream, desi ghee (clarified butter), kasuri methi (dry fenugreek), garam masala, salt, rice.
Allergy Warning
Please note that only main ingredients are listed and food may contain — or may be processed in a facility that contains — allergens such as milk, peanuts, tree nuts, wheat, dairy, soy, or sesame.
