Mushroom Do Pyaza
Portion Size: 16 Oz Container
The recipe for Mushroom Do Pyaza presents a palatable and enjoyable creation showcasing white mushrooms simmered with gently caramelized onions, tomatoes, and a medley of powdered spices. This dish finds its perfect accompaniment in tava roti and raita. An all-encompassing, taste-infused delight!
Main Ingredients Mushrooms, onions, tomatoes, garam masala powder, turmeric powder, coriander powder, whole garam masala, cumin seeds, sea salt, asafoetida, garlic, ginger, olive oil, cilantro, red chili powder, kasuri methi (dry fenugreek), bell peppers, green capsicum, salt.
Allergy Warning Please note that only main ingredients are listed, and food may contain — or may be processed in a facility that contains — allergens such as milk, peanuts, tree nuts, wheat, dairy, soy, or sesame.
